Web10 apr. 2024 · You should plan to provide 1/2 a pound (8 ounces) of corned beef brisket per person at your event. If you will also be providing sides and dessert options for your guests, you can supply this amount of corned beef per person without having to worry about whether they will be left hungry. Web11 mrt. 2024 · So your 14 pound brisket was then 7 pounds and fed 8 people. That’s on the height end. General rule of thumb is count 1/4 to a 1/3 of a pound of protein per person at a large event like a wedding. Is there any other proteins being served? If not I’d assume 1/3 or even up to 1/2 pound per person.
What is Average Dimension, Size and Weight of a Brisket
WebA brisket typically serves 8-10 people, depending on the size of the cut and the serving size. For example, an 8-pound brisket will feed roughly 8 people, while a 10-pound brisket will feed 10 people. To serve more people, consider buying a larger cut of brisket or … WebNot sure how you plan on cooking the brisket (or why you chose the very expensive cut of meat), but from its raw weight, you will usually yield somewhere in the 50–60% range post cooking (this includes trimming the meat before cooking). So for 50 people with 8oz portions you probably want 50 pounds of meat. Jake Sangera helmut blumbach
Oven Cooking Beef Brisket to Perfection Steak University
WebOn average, brisket is around $4 to $5 a pound. Stores usually price higher if it is a cut that wastes part of the beef. This means that a flat cut brisket is pricier, at around $8 a pound, while a packer or Texas brisket cut can be as low as $2 or $3 per pound. Costs may also be higher if you get a small brisket instead of buying it in bulk. Web1 whole packer brisket (10-12 pounds) Directions 1. Mix the salt and pepper together in a small bowl. 2. Trim the brisket, if desired, and pat the meat dry with paper towels. 3. Apply the seasoning mixture to the entire surface of the brisket. Make sure to cover the sides as well as the top and bottom. 4. Set the smoker to 225 degrees. 5. Web½ pound to ¾ pound of briskets is enough for 1 person. Due to the shrinkage of meat, you can count 1 pound of brisket for each person. So, if 1 brisket weighs 4-6 pounds, it will … helmut bock architekt